Moussaka

8 €

Foodtrotter invites you to try this typical Greek dish, made with aubergines, mincemeat and potatoes.

Characteristics

Country: Greece
Portion: 400 g
Cooking time: 2-3 mins

Ingredients

Ground beef, tomato coulis, grilled diced aubergines, shallots, olive oil, poultry stock, ground laurel, cinnamon, ground cumin, potato purée, semi-skimmed milk, cream, Emmental cheese, salt, pepper